Cowboy Butter Air Fryer Wings

Crispy wings with buttery spice flavor that tastes like you sauced them, without the mess.

🔥 Cook Time 25 min

⭐ Difficulty Easy

🍳 Method Air Fryer

Ingredients

Wings (2 lb)
Oil (1 tsp)
**Cowboy Butter** (1–2 tbsp)

Instructions

1. Pat wings very dry.
2. Toss with oil and **Cowboy Butter**.
3. Air fry at 400°F for 22–26 minutes, shaking twice.
4. Serve hot.
5. Add SPG to finish if desired.

Chef’s Tip

Dry wings are the difference between crisp and rubbery.

Why This Works

Fast convection heat crisps skin; the seasoning brings rich butter-style flavor without a wet sauce.

Cowboy Butter

$13.99